Irish Coffee

The perfect cocktail to celebrate Saint Patrick’s Day, the national holiday of Ireland. Irish Coffee is quickly prepared with coffee, sugar, heavy whipping cream, and whisky!

Irish coffee

Heat the cup or glass before preparing.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup


  • 1 black coffee
  • 1/2 tea spoon brown sugar or powder sugar (optional)
  • 2 Tbsp whisky
  • A bit of heavy whipping cream


  • Pour the whiskey and the sugar in the bottom of the cup. Prepare a black coffee and pour it in to the glass.
  • Finish with a little bit of heavy whipping cream (preferably homemade) on the whiskey coffee. Serve right away.
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