Brookie – an American dessert that combines a brownie and a cookie. A perfect mix of a rich chocolate cake...
Read More
Only 2 ingredients are needed to prepare this delicious French chocolate mousse. No dairy products and no sugar added; all...
Read More
A tasty porcini mushroom soup made with frozen mushrooms. They are fried in a pan without defrosting. Serve very hot...
Read More
You don't have to be a famous chef or spend days in your kitchen to make a delicious dessert. You...
Read More
The easy baked chicken with a golden crust is prepared very simply. You need to rub it with salt, pepper...
Read More
Tasty and very easy recipe with only 2 main ingredients that you can find in every store: mushrooms and Boursin....
Read More
My version of the ratatouille that you can prepare the day before (and in any season). Serve it as a...
Read More
Incredibly delicious chocolate pear tart from my favorite French chef Philippe (Meilleur du chef). A bit long to prepare but...
Read More
Pastry Cream is a delicate cream for custard cakes (eclairs, petits choux), Napoleon, mille-feuille, meringue and other sponge cakes.
Read More
The black olive dip is a tapenade without anchovies nor capers
Read More