Deviled eggs are the perfect healthy appetizers and always welcome at a party. This is very easy recipe of stuffed eggs with softened butter and a bit of garlic.

Stuffed Eggs

Natalija

To cook a perfect boiled eggs, simply place eggs in a large saucepan. Cover them with cool water by 1 inch. Cover pan with a lid and bring to a boil over high heat, boil for 6 to 7 minutes over medium heat for perfect hard boiled eggs.

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Prep Time 15

Total Time 15

Servings people

Ingredients

10 hard boiled eggs
2 tsp softened butter
1 1/2 Tbsp mayonnaise
2 garlic cloves
salt to taste
1 pinch cayenne pepper
fresh dill

Instructions

Carefully peel the eggs and slice them in half lengthwise. Remove yollk and transfer it to a medium bowl.
Mash the yolk with a fork until crumbly.
Add the mayonnaise, butter,garlic, salt and pepper and combine until incorporated.
Place the mixture in a piping bag fitted with a medium tip (or teaspoon), pipe the yollk mixture into the whites.
Garnish with fresh dill.
Refrigerate before serving.