Recipes

Pumpkin Soup

French recipe for a silky and smooth Pumpkin Soup with two main ingredients. Healthy, colorful, and easy to make. If...

Roasted pumpkin wedges are a simple and healthy dish that pairs well with fish and meat. This recipe is easy...

Almond shortcrust pastry is very easy to make, keeps well and is suitable for biscuits and tart bases.

The pears are poached with a vanilla bean and a bit of sugar. Then, they are cooled down and sprinkled...

This is my version of a classical dessert "Peach Melba". You just need roasted peaches, a red berry sauce and...

Don't know what to do with the left-over green tomatoes from your summer harvest? Jam, of course! This recipe is...

Roasted Sweet Mini Peppers add flavor and texture to a variety of dishes. You can serve hot or cold, with...

This virgin mojito is a perfect beverage for any family and friends gatherings or a party. There are many ways to...

A delicious vegetarian recipe that can be prepared in just a few minutes. The asparagus should not be overcooked and...

Green asparagus with balsamic vinegar is always delicious! Asparagus can be steamed, baked, pan-fried, or grilled. In this recipe, I’ve...