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5
from 1 vote
Zucchini Salad
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings:
4
personnes
Author:
Natalija
Ingredients
2
zucchinis
washed
1
clove
crushed garlic
1/2
lemon (juice)
A trickle
olive oil
Salt and pepper from the mill
A bit
grated cheese (parmesan)
A few
leaves
parsley finely chiseled
(optional)
Instructions
Cut both ends of the zucchinis. Using a mandoline or a vegetable peeler, slice them lengthwise into long, thin slices.
In a small bowl, mix together the lemon juice, garlic, and olive oil.
Place the zucchini slices in a dish, pour the sauce over them. Add salt and pepper. Mix well.
Sprinkle with cheese and serve immediately, or chill first in the refrigerator. Add fresh herbs just before serving.