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Avocado boats with balsamic vinegar
Eat avocado halves with tea spoon.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizers
Servings:
3
servings
Author:
Natalija
Ingredients
3
avocados
salt and freshly ground pepper
optional
6
tsp
balsamic vinegar
Instructions
Cut the avocados in half lengthwise, remove pits but do not peel them. Season with salt and freshly ground pepper. Add 1 tsp of balsamic vinegar in each hole, and serve.