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Turkey and Cheese Quiche
Prep Time
20
minutes
mins
Cook Time
40
minutes
mins
Total Time
1
hour
hr
Course:
Main Dish
Servings:
6
servings
Author:
Irina
Ingredients
1
sheet
all butter puff pastry
350
g
Natural white turkey breast in water
(drain)
2
Tbsp
mayonnaise
2
tsp
mustard
100
ml
sour cream
200
g
cheddar cheese
shredded
Salt and pepper to taste
to taste
Instructions
Preheat oven to 375 degrees F.
Lay the puff pastry out on a baking sheet. Prick all over with fork.
Pop in the oven for 10-12 minutes. Remove the pastry from the oven, pressing the center down with a fork, as it will have puffed up a bit.
Meanwhile, using a fork mix turkey meat with mayonnaise. Season with salt and pepper.
Spread the mustard across center.
Spoon the turkey mix on top.
Combine eggs with sour cream and mix together. Season with salt and pepper.
Pour over turkey.
Sprinkle with cheese.
Bake for 30 minutes or until quiche is golden brown.