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Tomato Rounds With Garlic & Cheese
Please don't use store-bought shredded cheese, it will not taste the same trust me, it is not so hard to shred the cheese after all.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizers
Servings:
4
servings
Author:
Natalija
Ingredients
4-6
tomatoes
Salt and freshly ground black pepper
to aste
1
clove
garlic
100
g
hard cheese
some
olive oil
(optional)
some
fresh herbs
parsley, green onion, dill,
Instructions
Wash and cut the tomatoes into circles and layer them on the plater. Sprinkle with some salt and pepper to taste.
Grate garlic, using microplane, sprinkle it on top of the tomatoes. Using the same microplane shred the cheese. Evenly layer on top of the tomatoes.
Drizzle with some olive oil and garnish with fresh herbs.